Lemon Garlic Butter
Lemon Garlic Butter a easy and tasty sauce for artichokes, potatoes, fish or seafood. It’s especially good with pan fried sea bass.
Search Results: beetroot
Ready to Eat Salad with Anchovies
I’m calling this ready to eat salad with anchovies because all the ingredients are from packets or jars. And you don’t really need to do much to them. And there are anchovies.
Melon Soup with Melon and Mint Sorbet
This is a recipe that was on the old twimii site. It’s from a recipe book called Appetizers, Finger Food, Buffets and Parties by Bridget Jones.
Vegan Wholemeal Scones
These vegan wholemeal scones use a mix of carrot juice, almond milk and lime juice as an alternative for buttermilk. Which gives them a very mellow taste. Unfortunately I’ve no gluten-free alternative for them, but if that’s not a problem for you then – enjoy! …
My Favourite Recipes from abitmoreveg Year One
Last Monday, to be exact, abitmoreveg turned 1 year old. During the week I went through all the recipes I’ve made over the year and picked out my favourites. I was kind of surprised to see how many there were. I decided to arrange them …