Golden Spiced Lamb
This isn’t spicy so I wasn’t sure if I should tag it a curry. In the end I did but I’m not really sure what kind of dish this is. It came about because I added a turmeric-ginger latte mix to rice one evening and …
twimii
This isn’t spicy so I wasn’t sure if I should tag it a curry. In the end I did but I’m not really sure what kind of dish this is. It came about because I added a turmeric-ginger latte mix to rice one evening and …
I wanted to make coq au vin but I couldn’t find any pearl onions. And when it came time to cook, I realised I had used up all the chicken stock. I think coq au vin was once a farmhouse dish made with a cock …
I definitely want the health benefits of eating liver. I also like when I can make good use cheaper foodstuffs. Liver is very inexpensive. The problem is, I generally can’t stomach the taste of liver. The first time I found a recipe that worked for …
I bought a half leg of lamb because it was on special offer. I just decided to experiment with how to cook it. And this is the happy result. I had some leftovers which I then used to update my Shepherds Pie recipe, because I …
I love sea bass. It’s delicate and buttery and I love to fry it with lots of butter, garlic and lemon. It’s simple, quick and delicious. Sea bass are low in calories and full of omega-3 fatty acids, so I don’t mind adding some butter …