Happy St Patrick’s Everybody! Lá Fheile Phádraig Shona Daoibh!
This is much sweeter than a regular black olive tapenade – so originally I called this Sweet Tapenade.
Like the title suggests this is a foolproof recipe for Mayonnaise that uses 4 egg yolks. I also add in a little honey mustard vinaigrette just for that little bit of sweetness. Hope you like it.
Pickled beetroot and goat’s cheese – another great taste combination. As the title suggest this salad is simply a matter of opening some packets, unscrewing a jar, shaking up some dressing and slicing a shallot.
I love this soup. It’s taste is so vibrant and unusual. Orange and beetroot go so well together and the mustard just gives it that little kick…
This is one of my favourite recipes from the old version of twimii. It’s very simple, only has a few ingredients. I came up with it while doing a detox. Still make this all the time.
This is a recipe that was on the old twimii site. It’s from a recipe book called Appetizers, Finger Food, Buffets and Parties by Bridget Jones.
This is an egg baked with ripe avocado slices and a generous sprinkling of garam masala and salt. Simple, nutritious and a great little breakfast.
Simply an egg baked in some fried tomatoes and spices.
This is a recipe from Jocasta Innes’ The Pauper’s Cookbook. It’s cheap, simple and totally tasty.