This soup is made with tinned tomatoes, roasted red peppers, garlic, dried chillies, stock, sugar, salt, lemon, cream, basil and parsley.
A stir-fry of sliced pork fillet and veg in a sweet a salty mix of soy sauce, honey, sesame oil and Chinese 5 spice. And a few other ingredients
Lemon Meringue Pie is one of my favourite desserts. I love both the taste and texture of it. Today I made one with a gluten-free pie crust.
This is so good. Why is this only the second time I’ve made it?
A gluten-free and dairy free lime and coconut loaf that’s perfect for afternoon tea. Or whenever really.
The original recipe for this curry is correct and milder than this version which I’ve made slightly hotter for winter.
Updated an old twimii recipe for split pea soup and changed it to make it gluten-free.
This is an update of an old twimii recipe and it’s surprisingly good. A lovely bittersweet bite of chocolate goodness – yeah that’s a thing.
An old twimii recipe that I’ve changed a little, it’s a firm favourite of mine and another convenience-health-food recipe.