The Confused Salad
It’s a confused salad because it contains a lot of fruit for a savoury salad. It started out to be something different. And although it turned out nice in the end it’s a bit odd.
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Recipes
Friendly Dragon Breakfast Bowl
A mix of brown rice fried in garam masala with curry and smoked paprika roasted chickpeas, and pomegranate seeds, avocado, mint, yoghurt and egg.
Fruit Salad Cake
This fruit salad cake has a biscuit base, topped with a blend of yoghurt and double cream, and lots and lots of fruit.
Sea Bass Fillet fried in Brown Butter, Lemon and Garlic
Sea bass fillet fried in brown butter, lemon and garlic, with pan-fried potatoes, peas and a little salad.
Mulled White Wine
A recipe for mulled white wine that can easily be made vegan-friendly. ‘Tis Vegan Month after all.