If you want a hot spicy sauce that’s made in minutes give this recipe a whirl. I found it in a small recipe book, that’s part of a collection that have recipes from different countries. This was the one for India.
Hello. I decided to close abitmoreveg. I hadn't updated it for years. twimii is my original food blog. But it is not solely vegetarian - nor solely about food. I hope that's ok and I hope you enjoy it.
I've tagged the abitmoreveg recipes so you can still find them easily. And I've also tagged recipes that would fall under the old abitmoreveg categories: