Gluten-free Simple Summer Quiche
This gluten-free simple summer quiche is made with tomato, eggs and cream whipped up with a little salt, pepper and nutmeg, and baked in a naturally gluten-free buckwheat pie crust.
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Simple Seafood Chowder
Seafood chowder made with frozen seafood and fish and a “stock” made with oyster sauce, fish sauce, nutmeg, tarragon, garlic and water. Simple but with lots of flavour.
Overseeing Genetic Engineering
Do we need world-wide agreed frameworks regarding how genetic engineering is undertaken? Is this necessary in order to safeguard species (including our own) and ecological systems generally? And do we need an international body overseeing this work?