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Beef Orange and Bell Pepper Stir-fry

Beef Orange and Bell Pepper Stir-fry

The shops seem to have lots of offers on meat where it’s 3 different packets for ~ €10, often weighing about 300-400g each. It’s a good deal. I recently bought 3 300g packets of beef minute steaks. I used one to make a Shepherds Pie. 

Minestrone-style Fish Stew

Minestrone-style Fish Stew

This is a variation of the tinned mackerel and tomato rice recipe. I make that sometimes with frozen fish rather than tinned. And when I’ve no rice in the cupboards I’ll make it with gluten-free pasta. Using pasta results in a soupier dish. And I 

Vegan Berrylicious Breakfast Smoothie

Vegan Berrylicious Breakfast Smoothie

I have been seeing a lot of high protein recipes online. Recently I made a high protein breakfast fruit pudding with the intention of using it for make ahead breakfasts. I made it a few times. I ate the whole thing almost right away nearly 

Vegan Tropical Fruits Crumble

Vegan Tropical Fruits Crumble

You can use fresh or frozen fruit to make this. I must confess I’ve only made it with frozen fruit so far. You can buy mixes of papaya, mango and pineapple in lots of supermarkets. And one night I just decided to use some bananas 

Duck Breasts Marinated in Garlic and Herbs with Wine and Green Olives

Duck Breasts Marinated in Garlic and Herbs with Wine and Green Olives

This recipe is inspired the Oven Roasted Duck Breast with Caramelised Swede from Gordon Ramsay Makes it Easy. I’ve left out the caramelised swede even though it’s gorgeous. But I’ve kept the method for cooking the duck breasts and for the red wine jus as