I guess Thursday is toon’s day? Was unable to post this yesterday. Anyway here is the text version of this.
A recipe for a rich and indulgent flourless (so naturally gluten-free) Black Forest Gateau.
Looks these things are what they are. If you would like a text version of this toon here it is.
Continue reading Getting Motivated
I bought a jar of Aivar it’s a mix of chargrilled peppers with aubergine that is made throughout the Balkans. When I saw how few ingredients it contains I decided to try making it myself.
It’s a confused salad because it contains a lot of fruit for a savoury salad. It started out to be something different. And although it turned out nice in the end it’s a bit odd.
A mix of brown rice fried in garam masala with curry and smoked paprika roasted chickpeas, and pomegranate seeds, avocado, mint, yoghurt and egg.
Continue reading Friendly Dragon Breakfast Bowl