Coping With Cabin Fever
The new social distancing and restrictions on movements measures mean we’re all pretty much stuck at home all day every day. For the next two weeks at least.
Recent Posts
Chicken, Chorizo, Butternut Squash and Orange
Did you buy a ridiculous amount of food last week? I did. Wasn’t planning to. But then I saw some slightly depleted shelves and panicked. They weren’t even empty. But my brain just screamed BUY EVERYTHING!!! So I did.
Salty Chocolate Date and Almond Balls
These salty chocolate, date and almond balls are simple to make, healthy, filling and delicious. Definitely a sweet goodness treat. Continue reading Salty Chocolate Date and Almond Balls
Pumpkin Risotto with Sage and Orange
This pumpkin risotto is simple to make and very tasty. It was my first time cooking a pumpkin. Won’t be my last. I really loved this.
Cod baked in Cider and Spices
Cod baked in cider with mustard, paprika and Cajun spice mix, together with some oregano, thyme and some Mediterranean vegetables.
Fruits of the Dark Forest Meringues
I call these Fruits of the Dark Forest Meringues because the meringue has some kirsch and cocoa in it – like a Black Forest Gateau. But it’s topped with a different selection of fruit. There’s no cherries in it.