twimii
These gluten-free cookie cakes are inspired by Estonian Cookie Cakes. They are quite different because I couldn’t find a suitable gluten-free butter cookie alternative. But there still is lots of sour cream in this. I now love sour cream.
Fancy an apricot, blueberry and orange cake? Made with ground almonds so it’s gluten-free? And topped with fruity mascarpone topping?
These flourless caramel chocolate cake bars are my homemade gluten-free version of Cadbury’s Caramel Cake Bars. This is a very easy recipe. As I’m using shop-bought salted caramel sauce. Continue reading Flourless Caramel Chocolate Cake Bars
I call these Fruits of the Dark Forest Meringues because the meringue has some kirsch and cocoa in it – like a Black Forest Gateau. But it’s topped with a different selection of fruit. There’s no cherries in it.
So this is a recipe for (naturally gluten-free) chocolate buckwheat pancakes with a little pinch of ginger and cinnamon thrown in for good measure.
A recipe for banana bread that is buttery, sweet and most definitely a diet-be-damned treat. Continue reading Banana and Chocolate Chunks Loaf