Tag: gluten-free baking

Gluten Free Sweet Pastry for Pies and Tarts

Gluten Free Sweet Pastry for Pies and Tarts

I’ve a recipe for gluten-free sweet pastry for pies and tarts just for you. Because you deserve a good one.

Gluten-free Karelian-ish Pies

Gluten-free Karelian-ish Pies

Karelian pies are a savoury pastry made with a rye shell filled with rice porridge. It’s usually topped with hard boiled eggs mashed with butter. But it can be topped with smoked salmon or – whatever you fancy I think.

Staycation Cake

Staycation Cake

Fancy an apricot, blueberry and orange cake? Made with ground almonds so it’s gluten-free? And topped with fruity mascarpone topping? Continue reading Staycation Cake

Gluten-free Wild Garlic Quiche

Gluten-free Wild Garlic Quiche

I noticed that my simple summer quiche is getting much more visits these days. And I also noticed the blooming swathe of wild garlic in the communal garden here.

Gluten-Free Sweet Shortcrust Pastry

Gluten-Free Sweet Shortcrust Pastry

This is a recipe for a gluten-free sweet shortcrust pastry. The pastry is quite similar in taste and texture to all-butter shortbread cookies. So in a pinch you could use this dough to make those cookies if you like.

Flourless Caramel Chocolate Cake Bars

Flourless Caramel Chocolate Cake Bars

These flourless caramel chocolate cake bars are my homemade gluten-free version of Cadbury’s Caramel Cake Bars. This is a very easy recipe. As I’m using shop-bought salted caramel sauce. Continue reading Flourless Caramel Chocolate Cake Bars