Orange Polenta Cake with a little bit of Chocolate
An orange, polenta and almond cake topped with a fresh orange syrup and a thin coating of sweet dark chocolate.
twimii
An orange, polenta and almond cake topped with a fresh orange syrup and a thin coating of sweet dark chocolate.
A tarte tatin is made by caramelising apples in sugar and butter, topping them with pastry and then baking the dish in the oven until the crust is golden. So could any tarte tatin be called a toffee apple tarte tatin?
This gluten-free simple summer quiche is made with tomato, eggs and cream whipped up with a little salt, pepper and nutmeg, and baked in a naturally gluten-free buckwheat pie crust.
Would you like a recipe for gluten-free chocolate gingernuts that’s every bit as good as the gluten-filled version? Because if you would I’ve got one for you.
Lemon Meringue Pie is one of my favourite desserts. I love both the taste and texture of it. Today I made one with a gluten-free pie crust.
This is so good. The savoury cake has a batter made with ground almonds, grated onion, eggs and seasoning. Why is this only the second time I’ve made it?