twimii
This vanilla souffle omelette is a gluten-free version of this gorgeous Slovenian Sweet Sponge Omelette. The only difference is using cornflour rather than flour and using only half the amount. I tried with using the same measure for cornflour but the result was a much …
These gluten-free vegan apple and banana pancakes are inspired by a recipe for Latvian Apple Pancakes.
Fancy a filling and delicious breakfast? Why not have some Hungarian scrambled eggs? Scrambled eggs with sausage and smoked bacon. Sounds good to me.
Karelian pies are a savoury pastry made with a rye shell filled with rice porridge. It’s usually topped with hard boiled eggs mashed with butter. But it can be topped with smoked salmon or – whatever you fancy I think.
A quick and simple recipe for making chia seed pudding with sweetened almond milk and apple juice. It tastes like apple pudding and it’s full of protein and omega 3 fat.
A simple breakfast of quinoa in almond milk and maple syrup with fried bananas topped with some more maple syrup.