A stir-fry of sliced pork fillet and veg in a sweet a salty mix of soy sauce, honey, sesame oil and Chinese 5 spice. And a few other ingredients
The twimii version of a Vegetarian Shepherd’s Pie used an instant gravy mix which is much easier way of making shepherd’s pie – and it tastes better too.
The original recipe for this curry is correct and milder than this version which I’ve made slightly hotter for winter.
Continue reading Fruit ‘n’ Nutty Fish Curry
This is a dairy-rich vegetarian pie. The topping is creamy mashed potato topped with grated cheese that turns into lovely golden brown bubbling patches as it bakes.
A moist and savoury loaf made with some veg, some nuts, some wholegrain soda bread, some egg and some herbs and seasoning.
A recipe for a vegan shepherd’s pie.
Continue reading Vegan Shepherd’s Pie