A recipe for a rich and indulgent flourless (so naturally gluten-free) Black Forest Gateau.
Tag: gluten-free dessert
An orange, polenta and almond cake topped with a fresh orange syrup and a thin coating of sweet dark chocolate.
I enjoyed the rice pudding so much yesterday, I decided to make another. This time I added some flambeed bananas to the rice pudding.
A tarte tatin is made by caramelising apples in sugar and butter, topping them with pastry and then baking the dish in the oven until the crust is golden. So could all tarte tatins be called toffee apple tarte tatins?