Did you buy a ridiculous amount of food last week? I did. Wasn’t planning to. But then I saw some slightly depleted shelves and panicked. They weren’t even empty. But my brain just screamed BUY EVERYTHING!!! So I did.
I call this salad Vegan Victory Salad because it is packed full of goodness and it’s a heart healthy recipe.
It’s a confused salad because it contains a lot of fruit for a savoury salad. It started out to be something different. And although it turned out nice in the end it’s a bit odd.
Continue reading The Confused Salad
A mix of brown rice fried in garam masala with curry and smoked paprika roasted chickpeas, and pomegranate seeds, avocado, mint, yoghurt and egg.
A salad of half-baked, half-raw vegetables, combined with lettuce leaves, roasted chickpeas and roasted honeyed goat’s cheese.
The hot weather may have departed but good fruity salads are still on the menu, aren’t they?
Continue reading Salted Pineapple and Basil Salad