Tag: vegan

Nine Spice Chick Pea Stew

Nine Spice Chick Pea Stew

This recipe is a combination of the Middle Eastern Chick Pea Stew from Rose Elliot’s Vegetarian Cookery and the Nine Spice Mix from Reem Kassis’s The Palestinian Table.

Roasted Peppers and Aubergine Spread

Roasted Peppers and Aubergine Spread

I bought a jar of Aivar it’s a mix of chargrilled peppers with aubergine that is made throughout the Balkans. When I saw how few ingredients it contains I decided to try making it myself.

The Confused Salad

The Confused Salad

It’s a confused salad because it contains a lot of fruit for a savoury salad. It started out to be something different. And although it turned out nice in the end it’s a bit odd.

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Mulled White Wine

Mulled White Wine

A recipe for mulled white wine that can easily be made vegan-friendly. ‘Tis Vegan Month after all.

Flambeed Bananas with Baked Vanilla Coconut Rice Pudding

Flambeed Bananas with Baked Vanilla Coconut Rice Pudding

I enjoyed the rice pudding so much yesterday, I decided to make another. This time I added some flambeed bananas to the rice pudding.

Baked Coconut Rice Pudding

Baked Coconut Rice Pudding

This is gorgeous. I wasn’t expecting it to be as good as it is.

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