Tag: vegetarian

Fried Milk

Fried Milk

Leche Frita, fried milk, is a Spanish dessert. It’s easily made gluten-free as you can use cornflour to thicken the milk and for frying it.

Vanilla Souffle Omelette

Vanilla Souffle Omelette

This vanilla souffle omelette is a gluten-free version of this gorgeous Slovenian Sweet Sponge Omelette. The only difference is using cornflour rather than flour and using only half the amount.

Granadír

Granadír

This is my version of the Slovak dish, Granadír. It’s made with fried leftover pasta and cooked potato. It’s super simple and very satisfying. Simple and Satisfying I chose to make Granadir because it’s so simple it’s foolproof – which is about all I’m capable 

Nutty Little Zinger Polenta and Prune Cake

Nutty Little Zinger Polenta and Prune Cake

A nutty little zinger of a Polenta and Prune Cake that’s inspired by Romanian produce and by their coffee cakes.

Scarily Tangy Mini Key Lime Pies

Scarily Tangy Mini Key Lime Pies

These scarily tangy mini key lime pies just have a touch more lime juice and they are gluten-free. They’re also super simple to make. And if you love tangy flavours you’ll love this.