Tag: vegetarian

Pumpkin Risotto with Sage and Orange

Pumpkin Risotto with Sage and Orange

This pumpkin risotto is simple to make and very tasty. It was my first time cooking a pumpkin. Won’t be my last. I really loved this.

Fruits of the Dark Forest Meringues

Fruits of the Dark Forest Meringues

I call these Fruits of the Dark Forest Meringues because the meringue has some kirsch and cocoa in it – like a Black Forest Gateau. But it’s topped with a different selection of fruit. There’s no  cherries in it.

Mediterranean Veggie Bake

Mediterranean Veggie Bake

What do you get if you combine an Aubergine Gateau with some sweet tapenade, some rice and some puy lentils? You get a Mediterranean Veggie Bake. Very easy, very healthy, very filling – and quite cheesy.

Continue reading Mediterranean Veggie Bake

Tarragon, Roasted Peppers and Goat’s Cheese Frittata

Tarragon, Roasted Peppers and Goat’s Cheese Frittata

I love goat’s cheese. And I am craving cheese so much these days. I wanted to try adding some herbs to a roasted peppers and goat’s cheese omelette or quiche.

Summer Fruit Cake

Summer Fruit Cake

This was a bit of an experiment. I liked the Apricot Almond Cake so much I wanted to see what it would be like using yoghurt rather than just butter in the batter.

Dark, Sweet and just a little bit Spicy Pancakes

Dark, Sweet and just a little bit Spicy Pancakes

So this is a recipe for (naturally gluten-free) chocolate buckwheat pancakes with a little pinch of ginger and cinnamon thrown in for good measure.

Continue reading Dark, Sweet and just a little bit Spicy Pancakes