Friendly Dragon Breakfast Bowl
A mix of brown rice fried in garam masala with curry and smoked paprika roasted chickpeas, and pomegranate seeds, avocado, mint, yoghurt and egg.
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A mix of brown rice fried in garam masala with curry and smoked paprika roasted chickpeas, and pomegranate seeds, avocado, mint, yoghurt and egg.
This fruit salad cake has a biscuit base, topped with a blend of yoghurt and double cream, and lots and lots of fruit.
This split pea soup is a bit of an experiment. And it’s not actually ready yet. So hopefully we’ll know by the end of the post if it’s a good one or not. I think that apple and smoked cheese should go really well together. …
A salad of half-baked, half-raw vegetables, combined with lettuce leaves, roasted chickpeas and roasted honeyed goat’s cheese.
This is gorgeous. I wasn’t expecting it to be as good as it is.