Tag: convenience-health-food

Aubergine Dip

Aubergine Dip

A dip made with roasted aubergine, olive oil, lemon juice, cumin, garlic and some seasoning.

Broccoli and Peas with Nuts and Seeds

Broccoli and Peas with Nuts and Seeds

And a good splash of Tamari sauce and a sprinkle of black pepper. It’s another convenience health food recipe.

Egg Baked in Tapenade with Basil

Egg Baked in Tapenade with Basil

A new breakfast recipe that is very similar to another recipe here but is much simpler because it uses another one of the recipes here. Confused? You won’t be. It’s another convenience health food recipe. Continue reading Egg Baked in Tapenade with Basil

Ready to Eat Salad with Anchovies

Ready to Eat Salad with Anchovies

I’m calling this ready to eat salad with anchovies because all the ingredients are from packets or jars. And you don’t really need to do much to them. And there are anchovies.

Roasted Red Pepper, Sundried Tomatoes and Black Olive Tapenade

Roasted Red Pepper, Sundried Tomatoes and Black Olive Tapenade

This is much sweeter than a regular black olive tapenade – so originally I called this Sweet Tapenade. But roasted red pepper, sundried tomatoes and black olive tapenade is a more accurate title.

Lazy Pickled Beetroot and Goat’s Cheese Salad

Lazy Pickled Beetroot and Goat’s Cheese Salad

Pickled beetroot and goat’s cheese – another great taste combination. As the title suggest this salad is simply a matter of opening some packets, unscrewing a jar, shaking up some dressing and slicing a shallot.

Continue reading Lazy Pickled Beetroot and Goat’s Cheese Salad