What do you get if you combine an Aubergine Gateau with some sweet tapenade, some rice and some puy lentils? You get a Mediterranean Veggie Bake. Very easy, very healthy, very filling – and quite cheesy.
Sea bass fillet fried in brown butter, lemon and garlic, with pan-fried potatoes, peas and a little salad.
Another convenience-health-food meal. Just open up some packets, slice, cook, snip and shake, and you’ve a tasty, nutritious and healthy meal.