Tag: vegetarian

Marrowfat Pea Soup

Marrowfat Pea Soup

Soup made with those quick boil packets of marrowfat peas, garlic and herbs, topped with a swirl of creme fraiche and cracked black pepper.

Roasted Red Pepper, Sundried Tomatoes and Black Olive Tapenade

Roasted Red Pepper, Sundried Tomatoes and Black Olive Tapenade

This is much sweeter than a regular black olive tapenade – so originally I called this Sweet Tapenade.

4 Egg Foolproof Food Mixer Mayonnaise

4 Egg Foolproof Food Mixer Mayonnaise

Like the title suggests this is a foolproof recipe for Mayonnaise that uses 4 egg yolks. I also add in a little honey mustard vinaigrette just for that little bit of sweetness. Hope you like it.
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Lazy Pickled Beetroot and Goat’s Cheese Salad

Lazy Pickled Beetroot and Goat’s Cheese Salad

Pickled beetroot and goat’s cheese – another great taste combination. As the title suggest this salad is simply a matter of opening some packets, unscrewing a jar, shaking up some dressing and slicing a shallot.

Beetroot, Orange & Mustard Soup

Beetroot, Orange & Mustard Soup

I love this soup. It’s taste is so vibrant and unusual. Orange and beetroot go so well together and the mustard just gives it that little kick…

Melon Soup with Melon and Mint Sorbet

Melon Soup with Melon and Mint Sorbet

This is a recipe that was on the old twimii site. It’s from a recipe book called Appetizers, Finger Food, Buffets and Parties by Bridget Jones.

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